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New Menu Coming Soon at the Best Restaurant Near Bank

This September, we're introducing our biggest and best menu yet, featuring brand new small plates and sharers, an array of succulent meat options hot off the grill, and a little something for the sweet tooth with our irresistible desserts.

Be sure to check our blog on new menu launch day (13th September), where we'll be showing off even more of our brilliant new options - including new lunchtime specials and mains.

But for now: take a look below at just some of our wide range of delectable culinary creations arriving at the best cocktail bar in Central London on 13th September. If you like what you see (who wouldn't?), then add the date to your diary by making a booking today.

Charcuterie grazer sharer, consisting of a mix of meats, condiments and breads.

Sumptuous Sharers

We love the shared experience of sampling new flavours here at Forge, so we've put together tasty new sharers for you and a friend to tuck into.

Try our Charcuterie Glazer (2095 kcal*, pictured), consisting of complementing meats, breads and condiments. It's outrageously delicious!

If you fancy something else, you could enjoy our Forge Fish & Fizz Platter (1214 kcal* - excludes wine) or our gorgeous Vegan Grazer (VG-M, 1949 kcal*).

There's a sharer for everyone coming on 13th September at Forge.

*All sharers are recommended for two people.

Beef steak with seasoned skin-on fries, roasted onion, plum tomato and watercress.

Succulent Grills

We've had juicy steaks and burgers on our menu before, but now we've made them more wide-ranging than ever.

You can choose from a range of different cuts of steak, including our 32oz Tomahawk (2202 kcal) for two to share. All beef steaks are 28-day aged and come from Britain, served with season skin-on fries, roasted onion, plum tomato and watercress.

There's even great options for fish lovers with our Swordfish Steak (899 kcal) and vegans with our tasty Roasted Celeriac Steak (VG, 831 kcal).

All topped with a sauce of your choice, including pork 'nduja & tomato relish (93 kcal), Chimichurri (135 kcal) and horseradish mayo (V, 129 kcal)

Crispy deep-fried honeycomb ice cream with Lotus Biscoff sauce and white chocolate bark (V).

Delightful Desserts

Perhaps, like us, you have a sweet tooth? Not a problem. Our hand-crafted desserts will satisfy that craving for you.

Try our Crispy deep-fried honeycomb ice cream with Lotus Biscoff sauce and white chocolate bark (V, 1141 kcal, pictured) for a taste explosion.

Or, if you're after something savoury, our artisan cheeseboard sharer will do nicely for you and a friend.

There's plenty more to try out... but you'll have to come and join us to sample them all!